Yorkshire pudding.
Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, yorkshire pudding. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Yorkshire pudding is one of the most popular of current trending foods in the world. It's simple, it's quick, it tastes yummy. It's appreciated by millions every day. They're nice and they look fantastic. Yorkshire pudding is something which I've loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook yorkshire pudding using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Yorkshire pudding:
- {Prepare of plain flour.
- {Make ready of eggs.
- {Make ready of milk.
- {Take of Salt.
- {Take of Sunflower oil.
Instructions to make Yorkshire pudding:
- Heat oven to 230C.
- Drizzle a little sunflower oil evenly into 6 holes in a non-stick muffin tin and place in the oven to heat through..
- To make the batter, tip the plain flour into a bowl and beat in the eggs until smooth.
- Gradually add the milk and carry on beating until the mix is completely lump-free. Season with salt..
- Pour the batter into a jug, then remove the hot tins from the oven. Carefully and evenly pour the batter into the holes..
- Place the tins back in the oven and leave undisturbed for 20-25 mins until the puddings have puffed up and browned..
- Serve immediately.
So that is going to wrap this up with this special food yorkshire pudding recipe. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
