Tuna Conchiglie Pesto Pasta.
Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a special dish, tuna conchiglie pesto pasta. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Tuna Conchiglie Pesto Pasta is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It's simple, it is quick, it tastes yummy. They are nice and they look wonderful. Tuna Conchiglie Pesto Pasta is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook tuna conchiglie pesto pasta using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tuna Conchiglie Pesto Pasta:
- {Get of Conchiglie (shells) Pasta.
- {Make ready of Pesto sauce.
- {Prepare of Tuna.
- {Take of Pepper.
- {Prepare of Milk.
- {Make ready of Garlic.
- {Make ready of Onion.
- {Prepare of salt.
Instructions to make Tuna Conchiglie Pesto Pasta:
- Boil conchiglie pasta in water with oil and salt..
- In a pan, sauté garlic and onion, add tuna and the pesto sauce and some milk..
- When the conchiglie pasta is al dente drain the water from the pot..
- Remove the pan from the heat then add the pasta and voilà!!.
- And indulge: more pasta, less drama 😉.
So that is going to wrap this up with this special food tuna conchiglie pesto pasta recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
